Catering & Concession Equipment
Catering and concession equipment refers to a wide range of tools, appliances, and machinery designed to facilitate the preparation, cooking, serving, and storage of food and beverages in catering services, food trucks, mobile stands, and large-scale events. This specialized equipment is crucial for meeting the demands of high-volume service while ensuring food safety, efficiency, and convenience.
Catering & Cooking Equipment
Air Fryer
Table Top 1/2 Size Convection Oven
Liquid Propane Commercial Fryer
6 Burner Gas Range w/ Std. Oven
Full Size Convection Oven
Soup Kettle
3’ Liquid Propane Griddle
5’ Liquid Propane Griddle
5’ Liquid Propane Grill
5’ Charcoal Grill
36” Paella Burner & Stand
Insulated Food Carrier
Rolling Tray Rack
6’ Hot Box (Sterno Heated)
6’ Electrical Hot Box
2 Bulb Heat Lamp w/ Adjustable Arm
12” x 18” Cutting Board
2 Hour Canned Sterno
Concession Equipment
Popcorn Bags (Pack of 25)
Cotton Candy Machine
Cotton Candy Machine Cover
Cotton Candy Sugar Floss (60-70 Servings)
Cotton Candy Cones (Packs of 25)
Snow Cone Machine
Snow Cone Syrup
Snow Cone Syrup Pump
Snow Cone Cups (Pack of 50)
Hot Dog Broiler. Holds 36 Hot Dogs/ Sausages & Warms 48 Buns
Hot Dog Steamer w/ (80) Hot Dogs & (40) Bun Capacity
Nacho Cheese Machine w/ Heated Pump Spout
Nacho Cheese (32oz)
Nacho Chip & Cheese Tray
Popcorn Packs (8 servings)
Popcorn Machine
Pretzel Machine
Ice Cream Cart